http://trendyfood.blogspot.com/2007/12/cha...ayer-sager.html
Really good interview
Gray hits it on the head about reliquishing responsabilites in order to concentrate on what he does best..........the product!!!
i LOVE THIS TOWN!!!
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how old is this? everyone looks so young... Lobster Club closed, what, 6 years ago?
interesting how the guys are still around and growing empires, while Ann Rosenzweig does not run a kitchen any more. i had a fabulous meal at Arcadia once...
interesting how the guys are still around and growing empires, while Ann Rosenzweig does not run a kitchen any more. i had a fabulous meal at Arcadia once...
QUOTE (mss @ Dec 10 2007, 02:08 PM) 
how old is this? everyone looks so young... Lobster Club closed, what, 6 years ago?
interesting how the guys are still around and growing empires, while Ann Rosenzweig does not run a kitchen any more. i had a fabulous meal at Arcadia once...
interesting how the guys are still around and growing empires, while Ann Rosenzweig does not run a kitchen any more. i had a fabulous meal at Arcadia once...
This interview is old but very revealing
Take a look what all the paticipants are doing now in relation to the content
QUOTE (MONEYMAN @ Dec 10 2007, 02:59 PM)
This interview is old but very revealing
Take a look what all the paticipants are doing now in relation to the content
Take a look what all the paticipants are doing now in relation to the content
Some are doing what they have been doing for the past 27 years or so.
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